Pay: $100000 per year - $110000 per year At Great Wolf, the Director of Food & Beverage leads and manages all operational teams, concepts and performance aspects of food and beverage operations within a lodge. The successful candidate must quickly develop...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef Job Location: San Jose-USA-95110 Work Location Type: On-Site Salary Range: $71,530.60 - 89,412.85 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation...

Job Title: Executive Chef Job Location: Philadelphia-USA-19153 Work Location Type: On-Site Salary Range: $73,058.02 - 91,322.53 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding...

Job Title: Executive Chef - Commercial Food Production Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $80,015.93 - 100,019.91 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers,...

Role Overview: Do you strive to create amazing culinary experiences? Are you looking for a culinary role where you can make a difference? Sodexo is seeking an Executive Chef 3 for Troy University located in Troy, Alabama, just one hour from the capital,...

Role Overview: Are you looking to grow your career in culinary? Come work at an environment based on care and respect, where you can make a difference. Sodexo is currently seeking an Executive Chef 2 for Upson Regional Medical Center in Thomaston, GA...

Pay: $20.09 per hour At Great Wolf, the Restaurant Cook 1 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 1 prepares food in accordance with recipes set by the executive chef, ensuring...

Resort Lifestyle Communities is accepting applications for a part-time Cook provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. The part-time Cook works collectively with the...

Job Title: Production Sous Chef - Airline Catering Job Location: Tampa-USA-33614 Work Location Type: On-Site Salary Range: $60,000.00 - 68,000.00 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Executive Chef/Kitchen Manager Location: Mountain Harbor Resort and Spa, Mount Ida, Arkansas https://www.mountainharborresort.com/ Department: Food and Beverage Reports to: Food and Beverage Director Position Overview: Join the team at the...

The Assistant General Manager (AGM) at Appellation Healdsburg plays a crucial role in supporting the Director of Food and Beverage and General Manager in overseeing the daily operations of the hotel&s dynamic food and beverage outlets, including the signature...

A newly opening luxury private membership club for high-net-worth individuals will soon be opening in an urban location within the beautiful San Joaquin Valley. Known for its proximity to wine country, national parks and other points of interest, this...

BENEFITS Medical Vision Dental PTO ABOUT US David Herrera, who immigrated to Houston from El Salvador in 1979, is the inspiration behind Grupo Herrera Restaurants. After working as a captain waiter at Anthony's, Herrera developed a passion for the restaurant...

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions...

Job Description Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school...

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions...

Job Description Aramark is currently seeking a talented Suites Executive Sous Chef to join our team at Capital One Arena. The Suites Executive Sous Chef will be responsible for developing and executing innovative culinary solutions that meet our high...

Job Description Aramark Sports & Entertainment is looking to hire a new Restaurant Executive Chef to support our food and beverage operations for a full-service restaurant and cocktail bar located in Bethlehem, PA. The Restaurant Executive Chef is a management...

Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi. What We Offer: Competitive pay Exceptional benefits Generous Paid Time Off - start accruing...

Job Description Position Summary We are currently seeking to add a professional line cook to our growing team. Strong candidates must be ready to work in a high pressure, fast paced environment, while retaining high standards of organization, cleanliness...

Job Description Company Summary Constellation Brands is a leading international producer and marketer of beer, wine, and spirits with operations in the U.S., Mexico, New Zealand, and Italy. Our mission is to build brands that people love, pushing boundaries...

Job Description Summary The Lead Line Cook reports to the Location Sous Chef and works with the Executive Chef and Culinary Staff to create epic guest experiences at our High West Venues. Epic guest experiences create lifelong High West Ambassadors. This...

Job Description Aramark Sports + Entertainment is seeking an Executive Chef to lead culinary operations at the House of Blues in Boston. As the Executive Chef, you will oversee the culinary team, including chef managers and hourly staff, while developing...

Job Description The Campus Executive Chef at Assumption University is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers...

Resort Lifestyle Communities is accepting applications for a full-time Kitchen Helper to ensure a first-class dining experience for residents and their guests. The Kitchen Helper works collectively with the Culinary and Dining Services team under the...

Resort Lifestyle Communities is accepting applications for a full-time Relief Kitchen Helper to ensure a first-class dining experience for residents and their guests. The Relief Kitchen Helper works collectively with the Culinary and Dining Services team...

At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the...

Role Overview: Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Executive Chef to join the elite team of professionals who will operate the American Express Centurion Lounge at Charlotte International Airport in Charlotte, NC....

Role Overview: The Good Eating Company is seeking a creative Executive Chef for our client in Palo Alto, California . The Executive Chef will oversee our brand new Indian Cuisine location, bringing fresh ideas while having the ability to own the menu....

Role Overview: Grow your career and develop a team that shares your desire to make a difference! Sodexo Campus Dining is seeking a strong, experienced culinarian for an Area Executive Chef who will have primary culinary responsibility at our University...

Role Overview: Let your passion for food and people be the driver of your success with The Good Eating Company. Through your leadership, your team will make a real impact every day. The Good Eating Company is seeking an experienced Executive Chef, this...

Role Overview: At Sodexo, we believe in providing exceptional culinary experiences that prioritize quality, safety, and operational excellence in healthcare settings. We are seeking an Executive Chef of Culinary Operations for Yale New Haven Hospital,...

Role Overview: Sodexo is seeking an Executive Chef 1 for the Phoenix-Talent School District located in Phoenix, OR. This is a great opportunity for someone looking to grow their career while having a nice work-life balance! At Sodexo, we deliver food,...

Role Overview: Sodexo is hiring an Child Nutrition Executive Chef 3 to oversee the culinary aspects of our child nutrition partnership with public schools in Providence, RI . At Sodexo, we deliver food, nutrition, environmental and facilities management...

Role Overview: Sodexo is seeking a Executive Chef - Pastry Chef for Northern Arizona University located in Flagstaff, Arizona . This Executive Chef will manage the campus culinary/pastry program for the campus and catering. Sodexo provides college campuses...

Job Description Aramark Healthcare+ is seeking candidates for an Executive Chef position at Southeast Georgia Health System, located in Brunswick, GA. This is a Management position, responsible for developing and executing culinary solutions to meet customer...

Role Overview: Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this...

Role Overview: Nourish NYC is looking for an Executive Chef - Commissary to join our culinary team at our Commissary in Long Island City, New York . We are looking for someone who pushes the boundaries and can think outside the box. We are looking for...

Role Overview: Sodexo Corporate Services is looking for a GM/Chef Manager to join our team at Park 37 a Multi-Tennant Building located in Greenville SC with a MV of 400K. The current food landscape consists of 1 corporate cafe that serves Breakfast and...

Seasonal (Seasonal) Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary Range: $68,779.42 - 68,779.42 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for...

Job Title: Sous Chef Job Location: Jamaica-USA-11430 Work Location Type: On-Site Salary Range: $71,000.00 - 89,000.00 About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation...